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DESSERT MENU
Tableside Gelato Experience
italian Gelato, tableside topping
$15
Tiramisu
layers of mascarpone cream, and espres
$8
Cannolo
pastry shell with sweet cream ricotta filling
$5
Panna Cotta ai Frutti di Bosco
sweetened cream with forest fruits
$8
Spumoni
gelato, cream, fruits and nuts
Caffe e Cocktail
Espresso
$5
Latte or Cappuccino
$6
Espresso Martini
$14
Limoncello
$8
Affogato
$11